fpf-logo fpf-share1-2013-blog-2 celeriac-brussels-leeksWe are so happy to announce our collaboration with Full Plate Farm this Winter.

Full Plate Farm is located on a gentle slope among oaks and firs in Ridgefield, Washington, 18 miles North of Portland. They specialize in growing vegetables for the winter season, so you can continue to eat local, nutritious food throughout the year. By subscribing to their CSA you receive freshly harvested vegetables every two weeks, to be picked up at Thicket. To learn more visit the CSA page. Check out field notes if you want to see us them action. Eat well. Be well.

To reserve a spot in this winter’s CSA sign up online. A half share costs $430 and a whole share is $775. You’ll pick up your share of the harvest every other week starting the first week of November and finishing the last week of March on Thursday’s from 5:00 to 7:00 PM November through March.
In addition to fresh veggies you can also get eggs!  Birds raised on pasture and feed organic feed.  These ladies are happy and their eggs are tasty!